Big Al’s Kitchen – Makes tasty dinners easy. Frozen food, beef burger, coated chicken and new get cooking range

Home > Products > Quarter Pounder > Italian Style Chicken Pasta

Try this recipe for a quick and easy meal that’s bursting with flavour!

1 bag of Big Al's Roasted Mini Fillets (400g)

500g cooked pasta		olive oil (for frying)		4 smoked bacon rashers		150g mushrooms		1 jar of tomato pasta sauce
a handful of grated cheese		1 onion		salt & pepper

Heat the oil in a wok or pan, add Big Al’s Roasted Mini fillets straight from the freezer and cook for 5 minutes on a medium heat

Add the onion, bacon, mushrooms, salt and pepper and cook for 7 minutes

Add in the pasta sauce and heat the mixture through

Pour the mixture into the cooked pasta and toss well

Sprinkle with cheese and serve